PREVEZA
EST.1969
OUR COMPANY
After 35 years of tradition, experience, and dedication, the company passed to his son, Thomas, who inherited his father’s passion and love for distilling. He expanded the business by introducing the production and bottling of tsipouro and establishing new facilities, ensuring the exceptional quality of their products.
Sauvignon Blanc "ΔYO KOPEΣ" Straw-yellow color with green highlights
Traditional double-distilled tsipouro from Epirus, without aniseed
Traditional double-distilled tsipouro from Epirus, without aniseed
Traditional double-distilled tsipouro from Epirus, without aniseed
Traditional double-distilled tsipouro from Epirus, without aniseed
ESHOP
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